Argopecten irradians (frozen scallop)

Bohai Bay

40-60 grains/LB, 60-80 grains/LB, 80-100 grains/LB, 100-120 grains/LB, 120-150 grains/LB, 150-200 grains/LB, 200-300 grains/LB, 300-400 grains/LB, 400-600 grains/LB

This product is stored below -18℃; and can be fried, baked, brushed or taken as main ingredient of cooking after unfreezing.

It is distributed in cold water sea area of Bohai Bay. The scallop adductor fiber is relatively fine, and the meat is smooth, sweet and rich in a lot of protein and vitamin, and has high nutritional value.

General crowds can eat it